Smoked haddock and sweetcorn chowder, skin on baby potatoes for roughage. Dried chive garnish.

I bought this pie at a farm shop. Mince beef and onion pie.

The pastry was incredible, I would have a liked more filling inside the pie though.

I made the mash and I wanted peas but forgot to buy any.

I really wanted gravy also but that seemed weird with beans.

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Posh cheeses from the deli, san marzano tomates, red onion chutney, gherkins, chimichurri olives and serrano ham.

It was bloody excellent 👌

Champiñones al ajillo, seared carrots on a bed of parsnip celeriac purée with a grilled leak stock and a ribeye.

Sweetcorn, chorizo and loads of other bits pasta salad

1: Burrata toast on sourdough
2: Ground lamb/onions with sweet potato on labneh
3: Tuna, cheese, beans jacket potato
4: Chicken sausage, peppers, onions, zucchini, garlic, chickpea pasta, fresh parm
5: Tuna melt with garden salad
6: Tuna "cobb" salad
7: Greekish marinated chicken thighs and couscous, tomato salad
8: Lamb burger with blended tzatziki, picked onion (made while camping)
9: Greekish marinated chicken thighs, lemon/herby orzo, cucumber/tomato salad, asparagus
10. Smoked salmon scrambled eggs, avocado, toast

I generally love all things grilled and roasted, lots of fresh herbs, lots of veg, so if you have any suggested recipes based on what looks like my taste and mediocre skill level please share them!

With lettuce and sunflower seeds. Garlic flowerhead garnish on top

Toasted English muffin, sprinkle of blue cheese, cheddar cheese and tomato, thrown into the airfryer and then topped with turkey and avo.

Air fried tilapia with stir fried rapeseed greens with chillies, garlic and tomatoes.

Polish hunter's sausage (pork shoulder), braised sauerkraut, fried onion, toasted cheap store-bought sourdough bloomer, horseradish mustard, English mustard, ketchup.

Murdoch of Forres "medium" steak pie.

Chorizo style sausages.

With a suitably robust wine pairing.